Education

Michigan State University, Ph.D., dual major in Economics and Agricultural,Food, and Resource Economics (2017-2022).
Zhejiang University, B.S., Agricultural Economics and Management (2013-2017).

 

Work

Renmin University of China, School of Agricultural Economics and Rural Development. Assistant professor (2022-now). World Bank, Development Research Group. Consultant (2020-2021).
Michigan State University, Department of Agricultural, Food, and Resource Economics. Research assistant (2017-2022).

 

 

Referee service

Food Policy